Ratatouille From Ratatouille Recipe | Yummly

Ratatouille from Ratatouille

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Weller-Plucknette: "Love it! Perfect recipe!" Read More
25Ingredients
Seconds
190Calories
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Ratatouille from Ratatouille

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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 red pepper (seeds and ribs removed, we used a whole red and a whole green, they were small)
  • 1/2 yellow pepper (seeds and ribs removed)
  • 1/2 orange pepper (seeds and ribs removed)
  • 2 Tbsp. extra-virgin olive oil
  • 1 tsp. minced garlic (we used more at least 1 tablespoon)
  • 1/2 cup diced yellow onion (finely)
  • 3 tomatoes (about 12 ounces total weight, peeled, seeded, and finely diced, juices reserved, we used a can of petite diced tomatoes)
  • 1 sprig thyme (we used dried about 1 teaspoon)
  • 1 sprig flat-leaf parsley (we also used dried, about 2 teaspoons)
  • 1/2 bay leaf (we used a whole bay leaf)
  • kosher salt
  • 1 zucchini (sliced thin)
  • Japanese eggplants (sliced thin, if you can’t find Japanese, use regular, we do)
  • 1 yellow squash (sliced thin)
  • 4 Roma plum tomatoes (slicked thin)
  • 1/2 tsp. minced garlic (we used more)
  • 2 tsp. olive oil
  • 1/8 tsp. thyme leaves
  • kosher salt (to taste)
  • ground black pepper (to taste)
  • 1 Tbsp. extra-virgin olive oil
  • 1 tsp. balsamic vinegar
  • fresh herbs (Assorted, thyme flowers, chervil, thyme)
  • kosher salt (to taste)
  • ground black pepper (to taste)
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    NutritionView More

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    190Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories190Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium610mg25%
    Potassium860mg25%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A50%
    Vitamin C190%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

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    Weller-Plucknette 2 years ago
    Love it! Perfect recipe!

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