Ramen Stir-Fry Recipe | Yummly
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Ramen Stir-Fry

BETTY CROCKER(25)
Eva Oliver: "Used all ingredients on recipe but cooked it diff…" Read More
6Ingredients
25Minutes
560Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound boneless sirloin (beef)
  • 1 tablespoon vegetable oil
  • 2 cups water
  • 3 ounces ramen noodle soup mix (Oriental-flavor)
  • 16 ounces vegetables (fresh stir-fry, broccoli, cauliflower, celery, carrots, snow pea pods and bell peppers, 4 cups)
  • 1/4 cup stir fry sauce
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    NutritionView More

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    560Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories560Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat13g65%
    Trans Fat0g
    Cholesterol85mg28%
    Sodium820mg34%
    Potassium600mg17%
    Protein25g49%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A120%
    Vitamin C20%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(25)

    Eva Oliver 3 months ago
    Used all ingredients on recipe but cooked it different but still came out yum
    Hollinghead 4 months ago
    Delicious! I used fresh vegetables and did the noodles in the microwave while I stir fried the veggies. Mmmmmh good!
    Delicious! We used beef ramen instead! 2 packs of the noddles, 1 of the beef seasoning packet and an extra cup of water
    Michel Infante a year ago
    Easy and delicious! Will be making again
    Jason Green a year ago
    Yum - I would make again. 2 packs of noodles and more sirloin next time
    Smith 2 years ago
    sooo good, cheap,and easy! definitely a go to meal!
    Swaby 2 years ago
    This was a quick and easy meal that my boyfriend loved so much he had me make it twice in one week.
    Ferr 2 years ago
    Delicious and very simple recipe my partner loved it and was surprised it was my first time making it.
    Mendi Hecker 2 years ago
    Delicious and easy. Kids loved it. We added pineapple and a dash of sweet and sour sauce
    Andrea C. 2 years ago
    a little too spicy for us might try a different sir fry sauce
    Stephanie W. 3 years ago
    Turned out delicious just the right amount of heat and the seasoning and sauce blind well together. I definitely will make this dish again.
    Konkle 3 years ago
    adding some of my own peppers really made this dish a house favorite!
    K Cicinelli 3 years ago
    Very good. I had to search for an easy stir fry sauce.
    Burgess 3 years ago
    Good, easy to make. used steamed bagged veggies.
    Christine W. 3 years ago
    Delicious and easy to cook
    Autumn McMonigle 3 years ago
    It was super easy! Pretty good flavors too. Good for busy nights
    Vicki 3 years ago
    Very tasty. We will have it again. The Ramen was a little over cooked.
    Dominique Brower 3 years ago
    Delicious....family loved it.
    Shakala Jones 4 years ago
    Turned out great. I used the ramen broth instead of water to add more flavor
    Tiffany Grant 4 years ago
    Loved it! 😍 It was a hit and will be in regular rotation
    Gmoore08 4 years ago
    It's was yummy I modified a lil I added some hoisin sauce a and extra bag of romen
    Collins 4 years ago
    This was easy and delicious. It will definitely make it into our regular rotation.
    Russel Singer 4 years ago
    It was good with significant modifications. I added shiitake mushrooms and the White parts of sliced green onions and bok choy after cooking the meat. Making my own stir fry sauce allowed me to control saltiness. I used 3 packages of ramen to make it noodly enough. But the overall recipe turned out quite good.
    JadePham P. 5 years ago
    It was too salty can't even eat. I follow it with no modification. Will never make it again. It was a waste of money getting the receipt to make it.
    Caitlyn V. 5 years ago
    This was delicious and quick! I added more noodles (2 packs instead of 1) and water (3 cups) because I thought one package of ramen wasn't enough compared to the beef and veggies. I also cooked my beef with garlic and thyme and seasoned with salt and pepper rather than just frying it in oil by itself. I will definitely make this again!

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