Quick & Easy Sheet Pan Pork Chops with Roasted Potatoes and Veggies Recipe | Yummly
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Quick & Easy Sheet Pan Pork Chops with Roasted Potatoes and Veggies

James Maiden: "Quick and easy to make" Read More
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Tender pork chops, crisp roasted potatoes, and a colorful array of vegetables in a complete and easy dinner. Made all on one sheet pan, so that even cleanup is fast and easy! The recipe is a Yummly original created by Sara Mellas.


  • 1 1/2 lb. yukon gold potatoes (or red potatoes)
  • 2 Tbsp. extra-virgin olive oil (for potatoes)
  • 1/2 tsp. salt (for potatoes)
  • black pepper (to taste, for potatoes)
  • 1 lb. mixed vegetables (like broccoli, cauliflower, bell peppers, carrots, zucchini, etc.)
  • 1 Tbsp. extra-virgin olive oil (for vegetables)
  • 1/4 tsp. salt (for vegetables)
  • black pepper (to taste, for vegetables)
  • 4 pork loin chops (about 1 inch thick)
  • 1 tsp. extra-virgin olive oil (for pork chops)
  • 3/4 tsp. salt (for pork chops)
  • black pepper (to taste, for pork chops)
  • 1 tsp. garlic powder
  • 1 tsp. Italian seasoning
  • 1/2 tsp. paprika
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories570Calories from Fat200
    Total Fat22g34%
    Saturated Fat4g20%
    Trans Fat
    Calories from Fat200
    Total Carbohydrate41g14%
    Dietary Fiber12g48%
    Vitamin A120%
    Vitamin C50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    James Maiden a month ago
    Quick and easy to make
    Kendra Dixson 2 months ago
    Is tasty! My pork chops were unfortunately frozen so I had to add one more step before I added them to the sheet pan. But VERY tasty!
    Scott Fishburn 3 months ago
    Great dish! Being on a low-salt diet, I was concerned about the somewhat high sodium content listed. However, I substituted Mrs. Dash's garlic & herb blend wherever the recipe called for salt and it came out great. My pork chops were on the thinner side (about 1/2"), so they cooked faster than expected and were a bit dry. Next time I'll wait a bit longer to add them to the potatoes and veggies, ,but keep the overall cooking time the same.
    Anita wilson 3 months ago
    Excellent, I would change anything.
    G-Unit 4 months ago
    Easy to prep. Pretty delicious.
    Florin Regression 4 months ago
    This recipe is great
    percilla west 4 months ago
    a very good tasty easy dish. i used the vegetables i had. zucchini broccoli and potatoes. very tender
    Anthony 6 months ago
    really good and the food came out great. im new to cooking and the recipe was even easy for someone as dumb as me to follow!
    Kalie Perry 7 months ago
    It was really good. I added some of my spices to it and didnt have all the vegetables. But it was still amazing.
    Jennifer Glenn 8 months ago
    super yummy, family approved, loved the guided help
    Brittany B. 8 months ago
    It was good, this was my first time trying roasted carrots and it was the best part for me.
    Rachelle Kolb 9 months ago
    Perfect! Will make it again!
    Jessica B. 9 months ago
    it was greatly. definitely will make again my phone let me click 5 stars but I would give it 5
    Matthew McConnell 9 months ago
    very good. Easy for 12 year-old to prepare
    Colleen 10 months ago
    Wonderful! Our chops were thin so only cooked them about 10 minutes, a hit with whole family. I’m not big on potatoes, but they were delicious
    Budz a year ago
    This recipe was so easy and very tasty. I loved the step-by-step video. I used red potatoes, squash and onion. The pork chops were moist, and this is definitely a keeper.
    Michelle a year ago
    Everyone enjoyed this recipe. The dish duty person like the fact there was very little cleanup. I will make this again changing up the spices for the chops.
    Shannon a year ago
    Delicious, and super easy to make! I didn't use as much salt as if called for because we're watching our sodium and it still came out ok!
    Mary Beth L. a year ago
    Very flavorful, easy to make, easy cleanup
    Alisha Lansberg a year ago
    super easy and delicious!
    gerda z. a year ago
    Porkchops were a little dry but otherwise it was easy to make. The family liked it. I'll make it again.
    Sharon Sparks a year ago
    Really good...but I put my veggies in the center of my cookie sheet then covered them with foil to increase steam. I added veggies the last 15 minutes of cooking time so everything would be hot upon serving. I used salmon so you should adjust your cooking time according to the meat you use.
    Torrey W. a year ago
    awesome, turned out good
    Sal a year ago
    I added some extra seasonings, like garlic/seasoned salt/etc, and overall seasoned everything more than it suggested and it was great! Very easy and straight forward yet still pretty healthy
    Nameniuk a year ago
    GREAT. Will definitely make it again.
    Shay H. a year ago
    This meal was very good and was very simple to make. I think my execution of making the meal was good. I could have left the pork in a little longer and seasoned both sides of the pork. I also substituted cauliflower for Brussel sprouts and added a little honey hot sauce on the sprouts. I recommend the meal to anyone who's is looking for something quick and easy.
    Frank Stamm a year ago
    Easy, healthy, and filling supper!
    Yummly User a year ago
    Definitely would make again, flavors were tasty and recipe super easy. Chops chosen were very thick, need to factor that into cooking time.
    Jordan G. a year ago
    very easy to make and lots of left overs.
    Corey Ponder a year ago
    i think my meat thermometer is off but it came out well. everything smelled so good