Pumpkin and Fudge Layer Bars with Salty Crunchy Streusel Recipe | Yummly
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Pumpkin and Fudge Layer Bars with Salty Crunchy Streusel

A FARM GIRL'S DABBLES(1)
Sasha: "These are incredible. I love all the textures and…" Read More
19Ingredients
28Minutes
340Calories
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Pumpkin and Fudge Layer Bars with Salty Crunchy Streusel
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Ingredients

US|METRIC
24 SERVINGS
  • 3/4 cup butter (at room temperature)
  • 1 cup packed brown sugar
  • 1 cup pumpkin puree
  • 2 large eggs
  • 2 tsp. pure vanilla extract
  • 1 3/4 cups all purpose flour
  • 1/2 tsp. baking soda
  • 1 Tbsp. cinnamon
  • 1/2 tsp. allspice
  • 1/2 tsp. nutmeg
  • 1/4 tsp. kosher salt
  • 14 oz. sweetened condensed milk
  • 14 oz. semi-sweet chocolate chips
  • 3/4 cup all-purpose flour
  • 3/4 cup old-fashioned oats
  • 3/4 cup brown sugar
  • 1 1/2 tsp. kosher salt
  • 1 tsp. baking powder
  • 1/2 cup unsalted butter (at room temperature)
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    NutritionView More

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    340Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories340Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol50mg17%
    Sodium330mg14%
    Potassium200mg6%
    Protein5g10%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber2g8%
    Sugars29g58%
    Vitamin A40%
    Vitamin C2%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

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    Sasha 2 years ago
    These are incredible. I love all the textures and tastes -- the little hint of saltiness against the fudge was especially good. I had a trouble getting the fudge to set but these were so good, I'll still give five stars.

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