Pumpkin-Pecan Streusel Pie Recipe | Yummly
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Pumpkin-Pecan Streusel Pie

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13Ingredients
4Hours
340Calories
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Pumpkin-Pecan Streusel Pie

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Ingredients

US|METRIC
8 SERVINGS
  • 3 Tbsp. powdered sugar
  • 7.05 oz. refrigerated piecrusts
  • 3 Tbsp. toasted pecans (finely chopped)
  • vegetable cooking spray
  • 15 oz. pumpkin
  • 1 1/4 cups half-and-half
  • 1/2 cup firmly packed light brown sugar
  • 3 large eggs (lightly beaten)
  • 1 Tbsp. all-purpose flour
  • 1 tsp. pumpkin pie spice
  • 1/4 tsp. table salt
  • streusel topping (Pecan)
  • pecan halves (Garnish: toasted, optional)
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    NutritionView More

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    340Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories340Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol95mg32%
    Sodium240mg10%
    Potassium330mg9%
    Protein6g12%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars19g38%
    Vitamin A80%
    Vitamin C10%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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