Pumpkin Bars with Cream Cheese Frosting Recipe | Yummly
Smart Thermometer
Meal Planning
Recipes
Articles
Christmas
Saved Recipes
More Tools
Download the Yummly App
About Yummly
Privacy
Terms and Conditions
Copyright
Interest-Based Ads
Do Not Sell My Personal Information

®/™©2022 Yummly. All rights reserved.

Part of

Pumpkin Bars With Cream Cheese Frosting

YUMMLY(3)
Sabrina Compton: "tasty treats. yes i did my own mix of cinnamon, n…" Read More
18Ingredients
55Minutes
490Calories
Make It Now
Add to Meal Planner
Pumpkin Bars With Cream Cheese Frosting
Add to Meal Planner

Description

A fall classic, perfected. Cakey spiced pumpkin bars are topped with a generous layer of tangy cream cheese frosting. The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
15 SERVINGS
  • nonstick cooking spray
  • 1/2 cup unsalted butter (softened, for bars)
  • 1/2 cup canola oil
  • 1 cup light brown sugar (packed)
  • 2/3 cup granulated sugar
  • 1 tsp. vanilla extract (for bars)
  • 1 can pumpkin puree (15 oz. per can)
  • 4 large eggs
  • 2 cups all purpose flour
  • 1 Tbsp. pumpkin pie spice
  • 1 tsp. baking soda
  • 1/2 tsp. baking powder
  • 3/4 tsp. salt (for bars)
  • 12 oz. cream cheese (softened)
  • 4 oz. unsalted butter (softened, for frosting)
  • 2 cups powdered sugar
  • 1 tsp. vanilla extract (for frosting)
  • 1/8 tsp. salt (for frosting)
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Preheat the oven to 350°F.
    2. Spray a 9x13-inch baking pan with nonstick cooking spray.
    3. Place the softened butter, canola oil, brown sugar, granulated sugar, and vanilla extract into a large bowl. Use a mixer to cream together the ingredients on medium speed for 1 minute, or until well combined. Add the eggs and pumpkin puree, and continue to beat on medium speed for 30 seconds to 1 minute, until smooth.
    View 8 More StepsDiscover more recipes from Yummly

    NutritionView More

    Unlock full nutritional details with subscription

    490Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories490Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol115mg38%
    Sodium340mg14%
    Potassium95mg3%
    Protein5g10%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber<1g2%
    Sugars40g80%
    Vitamin A15%
    Vitamin C0%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(3)

    Reviewer Profile Image
    Connect to Yummly to review this recipe
    Reviewer Profile Image
    Sabrina Compton 2 years ago
    tasty treats. yes i did my own mix of cinnamon, nutmeg, cloves, with ginger.
    Reviewer Profile Image
    Padgett 2 years ago
    Took longer to cook than it says by about 10 minutes, but great otherwise!
    Reviewer Profile Image
    Kim 3 years ago
    This cake was so delicious! Moist, flavorful, and just sweet enough. I will make this for family next week!

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better