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Paul Hardersen: "OMG! Beginning to end, this recipe is culinary aw…" Read More
17Ingredients
35Minutes
590Calories
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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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590Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories590Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol200mg67% |
Sodium3070mg128% |
Potassium1330mg38% |
Protein88g173% |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber6g24% |
Sugars14g28% |
Vitamin A60% |
Vitamin C40% |
Calcium6% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)

Paul Hardersen 2 months ago
OMG! Beginning to end, this recipe is culinary awesomeness. The pork was tender, the sauce was addictive and sublime, and adding the slaw on a bun produced a sandwich you could eaten for multiple meals in a row. Make it, devour it, savor it, repeat. Totally Yummly!

Janet Fletcher 6 months ago
This meal was amazing! I served the pulled pork with slaw and feta cheese on toasted Turkish rolls. My son said it was the best meal he’s ever had and his father and the others are fighting over the leftovers right now!!

Burley 7 months ago
Very tasty, spices are a good mix, but not over-bearing. Thanks for the recipe, it will be used often