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Natarsha Fequiere: "My family loves the shrimp fried rice. I typicall…" Read More
11Ingredients
25Minutes
240Calories
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Ingredients
US|METRIC
5 SERVINGS
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol95mg32% |
Sodium620mg26% |
Potassium170mg5% |
Protein8g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A90% |
Vitamin C10% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(6)

Natarsha Fequiere 22 days ago
My family loves the shrimp fried rice. I typically replace the chicken with shrimp.

yanie yanie 6 months ago
couldn't find the pork sausage made it without it. Still good and I will make it again.

Judy Whitmire a year ago
Taste did not meet the effort. Lots of prep but that's the nature of excellent chinese cooking.