Porcupine Meatballs Recipe | Yummly
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Porcupine Meatballs

THE RECIPE CRITIC(1)
Amanda Dugan: "This was pretty good but I had to cook it a bit l…" Read More
12Ingredients
45Minutes
240Calories
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Porcupine Meatballs

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Ingredients

US|METRIC
6 SERVINGS
  • 1 lb. ground beef
  • 1/4 cup long grain rice (uncooked)
  • 1 egg (slightly beaten)
  • 1 Tbsp. parsley (chopped)
  • 1/4 cup onion (finely chopped)
  • 1/2 tsp. McCormick Garlic Powder
  • 1/4 tsp. McCormick Paprika
  • 1/8 tsp. McCormick Pepper
  • 1/2 tsp. salt
  • 1 can condensed tomato soup (10 3/4 oz, divided)
  • 1/2 cup water
  • 2 tsp. Worcestershire sauce
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    NutritionView More

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    240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories240Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat5g25%
    Trans Fat1g
    Cholesterol85mg28%
    Sodium560mg23%
    Potassium390mg11%
    Protein17g33%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g3%
    Sugars5g10%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Amanda Dugan 5 years ago
    This was pretty good but I had to cook it a bit longer to get the rice to cook all the way through. I also substituted the tomato sauce for pasta sauce.

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