Pomegranate Sauce for Marinating Meat or Dressings Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Pomegranate Sauce for Marinating Meat or Dressings

BOX ROUNDUP
19Ingredients
20Minutes
720Calories
Read Directions
Add to Meal Planner
Pomegranate Sauce for Marinating Meat or Dressings

Add to Meal Planner

Ingredients

US|METRIC
3 SERVINGS
  • pomegranate juice
  • 1 whole nutmeg
  • 6 whole cloves
  • 10 whole peppercorns
  • 1 handful brown sugar
  • 1 lb. chicken tenders
  • 3 Tbsp. sauce (pomegranate)
  • 3 Tbsp. olive oil
  • 2 garlic cloves (grated)
  • 2 tsp. cumin
  • salt
  • pepper
  • red onions (optional)
  • 1/2 penne pasta (pack of Barilla)
  • 2 cups tomato (Barilla, and basil sauce)
  • 1 tomato (chopped)
  • 2/3 cup heavy cream
  • fresh basil (to add into the sauce and for garnish, optional)
  • grated Parmesan cheese
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    720Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories720Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol190mg63%
    Sodium630mg26%
    Potassium1180mg34%
    Protein38g75%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber5g20%
    Sugars31g62%
    Vitamin A50%
    Vitamin C45%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop