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Elizabeth Hinojos: "It was delicious! My son and I made this together…" Read More
20Ingredients
3Hours
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- vegetable (Slice :-)
- 1 zucchini
- 1 yellow squash
- 2 aubergine
- 3 tomatoes
- sauce (:-, Charred Bell pepper sauce)
- 1 red bell pepper
- 1 onion
- 5 garlic cloves
- vegetable (cuts, which remains after slices- 1/2 cup)
- vegetable (stoke- 1/4 cup)
- 1/2 tsp. salt
- pepper (powder- 1/2 teaspoon)
- 1/4 tsp. dried thyme
- 1/4 tsp. herbs
- 1 Tbsp. olive oil
- 2 tomatoes
- 1/4 tsp. olive oil
- rosemary (for garnish, optional)
- bread sticks (Multigrain, for serving as accompany.)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium540mg23% |
| Potassium1780mg51% |
| Protein11g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber18g72% |
| Sugars19g |
| Vitamin A120% |
| Vitamin C170% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Tony Gonzalez 2 years ago
It was really light in flavor. Definitely recommend adding more salt and garlic.
Elizabeth Hinojos 2 years ago
It was delicious! My son and I made this together. I added tomatoe paste to the sauce and more garlic as well as salt. I added golden beets to the veggie list and loved it.