Persian Chicken Recipe | Yummly
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Persian Chicken

KITCHEN SANCTUARY(2)
Sally: "A delicious and attractive dish" Read More
16Ingredients
40Minutes
680Calories
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Persian Chicken

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Ingredients

US|METRIC
4 SERVINGS
  • 2 Tbsp. butter
  • 1 brown onion (medium, peeled and diced)
  • 3 chicken breasts (diced)
  • 1 cup walnuts
  • 2 cloves garlic (peeled and minced)
  • 1/4 cup ground almonds
  • 1/2 tsp. turmeric
  • 1/2 tsp. salt
  • 1 pinch ground black pepper
  • 1/4 tsp. cinnamon
  • 1/2 lime
  • 2 cups chicken stock
  • 2 Tbsp. honey
  • 1/4 cup pomegranate molasses
  • 1/2 pomegranate (a fresh)
  • 1 bunch flat-leaf parsley (roughly chopped)
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    NutritionView More

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    680Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories680Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol130mg43%
    Sodium720mg30%
    Potassium1440mg41%
    Protein47g92%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber6g24%
    Sugars30g60%
    Vitamin A15%
    Vitamin C30%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Reviewer Profile Image
    Sally 4 months ago
    A delicious and attractive dish
    Reviewer Profile Image
    Elizabeth R. 2 years ago
    This was soooo good and fun to make! Comfort food :)

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