Perfect Pea Soup Recipe | Yummly
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Perfect Pea Soup

THE MOSTLY VEGAN(6)
Busmuh Khoury: "I made this almost exactly as it said, just added…" Read More
13Ingredients
85Minutes
120Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 1 yellow onion (diced)
  • 2 cloves garlic (minced)
  • 2 Tbsp. extra-virgin olive oil
  • 1/2 tsp. dried oregano
  • 1 bay leaf
  • 1 tsp. sea salt
  • 1 tsp. ground black pepper
  • 2 cups carrots (diced)
  • 2 cups potatoes (red or white, unpeeled & chopped)
  • 1 lb. green peas (dried split, rinsed)
  • 8 cups low sodium vegetable broth
  • salt
  • pepper
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    NutritionView More

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    120Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories120Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium500mg21%
    Potassium470mg13%
    Protein4g8%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A90%
    Vitamin C50%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Busmuh Khoury 4 months ago
    I made this almost exactly as it said, just added a little more salt and it was amazing and super simple and quick (I used canned peas and carrots). Took no time if you cut the potatoes small enough. Highly recommend this.
    Ken E. 5 months ago
    This recipe is a good start, just add Mettwurst to really make it perfect...
    Bill@yakirgroup.com 6 months ago
    Very good! I have to admit I added ham
    Peggy Bray 7 months ago
    It was delicious and easy. Will make it again.
    Jerome J. 2 years ago
    Great recipe with clear, concise directions.
    Cook123 4 years ago
    Not bad for vegetarian option.

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