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Perfect Fluffy Pancakes

Lisa: "Great recipe! I put chocolate chips in mine and t…" Read More
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Perfect Fluffy Pancakes

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  • 1 1/2 cups flour
  • 4 tsp. baking powder
  • 1 pinch salt
  • 1 egg
  • 1 1/4 cups milk
  • 1/4 cup melted butter (+ more for cooking)
  • 1/2 tsp. vanilla essence
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    NutritionView More

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    Calories230Calories from Fat90
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Calories from Fat90
    Total Carbohydrate28g9%
    Dietary Fiber<1g4%
    Vitamin A6%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    Terry a year ago
    Good flavor but don't hold up under syrup or fruit compote. They were mushy.. Dissappointing.
    Reviewer Profile Image
    Ian Orchard a year ago
    Batter came out very thick, like cookie dough, had to add more milk. Came out fluffy and tasted good.
    Reviewer Profile Image
    Lisa 2 years ago
    Great recipe! I put chocolate chips in mine and the kids gobbled them up!!
    Reviewer Profile Image
    Philliber 2 years ago
    Just like pancakes. Used almond extract, added nutmeg, separated eggs and whipped whites gently.
    Reviewer Profile Image
    Ashliegh N. 2 years ago
    Best pancake recipe ever
    Reviewer Profile Image
    Madison Kelley 2 years ago
    we didn't use all of the milk half as much milk the rest water (had less than I realized) called for but perfect none the less
    Reviewer Profile Image
    Elisabeth Schenk 2 years ago
    Wonderful! Turned out great.
    Reviewer Profile Image
    Océane Dts 2 years ago
    Easy and very good !
    Reviewer Profile Image
    Brady 2 years ago
    So fluffy and delicious!!
    Reviewer Profile Image
    Holli Miller 2 years ago
    These turned out awesome! Fluffy and all gone!
    Reviewer Profile Image
    Lea Brainard 2 years ago
    Tastes okay but it took a lot longer to make than expected
    Reviewer Profile Image
    Alesia Wellington 2 years ago
    Pancakes weren’t as fluffy as I thought they would be...would not make again.
    Reviewer Profile Image
    Wayne Harber 2 years ago
    Delicious! Fluffy and super easy to make
    Reviewer Profile Image
    Lucy Williams 2 years ago
    Not my fav! Lil too salty
    Reviewer Profile Image
    Rich 2 years ago
    This is a good simple recipe. Use the basic recipe or add your favorites.
    Reviewer Profile Image
    Inai Smoots 2 years ago
    I added cinnamon in mine because they lacked flavor.
    Reviewer Profile Image
    Marshall Ray 2 years ago
    great i added a little more milk and a spoon of sugar. my kids loved them
    Reviewer Profile Image
    Patrick Watson 2 years ago
    Well they are a bit fluffy and I added about 1 1/2 tsp of sugar plus a little more vanilla but they still taste too much like baking powder :(
    Reviewer Profile Image
    Andrea Rummans 2 years ago
    they were fluffy but following the directions as listed made them literally inedible. they tasted like baking soda. if i were to attempt to make again i would do half as much baking soda and maybe add sugar?
    Reviewer Profile Image
    Sabrina Midori 2 years ago
    Delicious! I put a little sugar in my batter since I like that way. But it was awesome ❤️
    Reviewer Profile Image
    Vikki 2 years ago
    Ate without Maple syrup, needed sugar in the batter.
    Reviewer Profile Image
    Zoe Parr 3 years ago
    It turned out great! I will make it again !
    Reviewer Profile Image
    Gerardo Sosa 3 years ago
    They’re fluffy and easy to make but mine split apart I don’t know why but through trial and error I’ll get it right one day
    Reviewer Profile Image
    Matt G 3 years ago
    Made this morning and the were great. Nice and fluffy.
    Reviewer Profile Image
    Firma Nantalaga 3 years ago
    Beautiful. Easy to follow recipe I’m chuffed😊
    Reviewer Profile Image
    Kush 3 years ago
    Great! Easy recipe, minimal ingredients.
    Reviewer Profile Image
    Natalia 3 years ago
    Great fluffy pancakes! I used whole wheat flour and it turned out amazing.
    Reviewer Profile Image
    ali 3 years ago
    I added suger on my own since there was no mention and i found it odd. The pancakes turned out real fluffly, however since egg was less, they were crumbling while flipping. Also i feel that while baking powder added the fluff nicely, it also added this aftertaste to the pancakes which was slightly offputting.
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    Sandra 3 years ago
    So easy comes out perfect every time!!
    Reviewer Profile Image
    samoei ian 3 years ago
    awesome and super yummy