Pad Thai Soup Recipe | Yummly
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Pad Thai Soup

DOMESTIC FITS(1)
12Ingredients
30Minutes
350Calories
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Pad Thai Soup

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Ingredients

US|METRIC
4 SERVINGS
  • 3 Tbsp. oil
  • 2 cloves garlic (minced)
  • 1 egg (omit for vegan)
  • 3 oz. extra firm tofu (diced, or cubed chicken)
  • 4 cups broth (veggie or chicken)
  • 4 oz. rice noodles (also called pad thai noodles)
  • 3 Tbsp. soy sauce
  • 1/4 tsp. Sriracha
  • 1 Tbsp. fish sauce (For vegan, use adaptation listed in above post)
  • 1/4 cup roasted peanuts (crushed)
  • 1/4 cup green onions
  • 1 tsp. red peppers (crushed)
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    NutritionView More

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    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol55mg18%
    Sodium1910mg80%
    Potassium410mg12%
    Protein15g29%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A4%
    Vitamin C4%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Easy and good, but too much salty. Maybe add less soya sauce and less fish sauce or add some water...

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