Great recipe, yum. Used carrots for the crunch. I wrapped the wraps with spring roll wraps to keep it all together. Sort of worked

This is really good! Followed pretty close to the recipe (sub water chestnuts for chopped peanuts) and turned out really well!!

Used Turkey and it was fabulous. The fresh ginger was awesome

This is absolutely delicious! I use ground turkey instead of chicken and it’s just amazing!

Really easy and delicious! I like to add some other veggies like bell pepper and baby corn instead of water chestnuts because a family member is allergic

Delicious! I doubled the recipe but only added 10 oz of water chestnuts because that’s all I had. I think that was enough. I wouldn’t add any more. I also chopped them instead of slicing them which I think worked better. I followed the rest of the recipe. Very easy and tasty.

So easy and tasty. I added some chili sauce at the end and I served over rice. Next time I will try doubling the hoisen and siracha, and add the chopped peanuts and carrots. I think it would have been tasty with a red pepper too.

My favourite dinner under 20 min.

This was so easy and quick to make. My children loved it and it’s healthy. You can eat as much lettuce as you want! We did add some extra Sriracha to our won wraps for an extra kick! I will definitely make this again.

I make this often and double the sauce and serve over sticky rice with a side o broccoli. I substitute Bragg's liquid aminos for the soy sauce and, for extra kick, I add a heaping tablespoon of Gochu Jang. Very tasty and easy recipe.

Very simple but delicious recipe. I've made a few times and it always turns out pretty good.

Huge hit! Cooked as is

Great deliciousness on a buttery lettuce leaf bowl!!!

Needed a bit more spice but nice flavor. Double the sriracha next time.

Fantastic ❤️ Followed recipe, I didn’t change a thing

Delicious! My entire family loved it!

Delicious and easy, will be a regular. Store didn’t have ground chicken so used lean ground turkey to be WW friendly

Very tasty and so easy to pull together for a quick meal. I made a few alterations: I added about a half cup of matchstick carrots and used coconut aminos instead of soy sauce. I also used a little more hoisin sauce and 1/3 cup of green onions. My family really enjoyed this dish. Some ate them with lettuce, while two others used flour tortillas. Both ways.....delicious, quick and easy!

Delicious! I tried making just the chicken mixture and putting it on top of rice it was amazing! Highly recommend trying it with rice as well. Color isn’t exactly the same, but the taste was great!

Really good meal, but go easy on the ginger

Amazing! Didn't have the hoisin sauce, but added Oriental 5 spice for extra flavor. Also substituted coconut aminos for soy sauce.

awesome will be making again

If I made this again I would greatly reduce the amount of ginger but still very tasty.

Quick and easy. Didn’t have hoisin sauce on hand and substituted kikkoman roasted garlic teriyaki.

This is a great full proof easy recipe and I’ve made it several times. You can make it with any ground meat really (chicken, pork, turkey.) I add a bit more hoisin and sriracha sometimes if I feel like it needs a little more zing. Butter lettuce makes a nice wrap but romaine works too. I’ve even used swiss chard and kale.

Good. The boyfriend doesn’t like water chestnuts so I subbed chopped peanuts for some crunch. I’d definitely make it again.

loved it! will make it again

Loveeeed it! Easy, and delicious!

good. left out the water chestnuts because they are gross. the rest was pretty good.

So good!! Will definitely make it again!