Oyster Stew Recipe | Yummly
Katie B.: "We love this recipe not bland. Haveadded a few tw…" Read More
12Ingredients
15Minutes
320Calories
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Oyster Stew

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Ingredients

US|METRIC
4 SERVINGS
  • 2 Tbsp. butter
  • 1/2 cup celery (minced)
  • 2 green onions (sliced)
  • 1 Tbsp. fresh minced garlic
  • 16 oz. oysters (undrained)
  • 1 bay leaf
  • 1/8 tsp. cayenne pepper
  • 1 pinch nutmeg
  • 1/2 tsp. salt
  • 1/2 tsp. Old Bay Seasoning
  • 1 cup milk
  • 2 cups half and half
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    NutritionView More

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    320Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories320Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol95mg32%
    Sodium640mg27%
    Potassium500mg14%
    Protein13g25%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber<1g2%
    Sugars4g8%
    Vitamin A15%
    Vitamin C15%
    Calcium30%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(6)

    Reviewer Profile Image
    Ross a year ago
    4 stars I added a couple diced potatoes and some bacon, I really enjoyed it
    Reviewer Profile Image
    Katie B. 3 years ago
    We love this recipe not bland. Haveadded a few tweaks over the past few years We sautéed the veggies longer so they were really soft, added a little more salt and doubled the oysters.
    Reviewer Profile Image
    Lee 3 years ago
    Yum. I would make this again.
    Reviewer Profile Image
    Brian White 4 years ago
    it was good i woyld make it agin
    Reviewer Profile Image
    Sarah Loeffler 4 years ago
    Great! I added potatoes also.
    Reviewer Profile Image
    Melissa 4 years ago
    Delicious! Thank you!!

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