Oven Baked Pork Ribs Recipe | Yummly

Oven Baked Pork Ribs

BROWN SUGAR(17)
Wendy: "Very easy and tasty; will be a go to recipe for m…" Read More
5Ingredients
4Hours
750Calories
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Oven Baked Pork Ribs

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Ingredients

US|METRIC
6 SERVINGS
  • 3 lb. pork ribs (Slab, unthawed)
  • 1/4 cup rub seasoning (pork)
  • 2 Tbsp. Worcestershire sauce
  • 1 Tbsp. liquid smoke
  • 1 btl. bbq sauce (your favorite)
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    NutritionView More

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    750Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories750Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol180mg60%
    Sodium1080mg45%
    Potassium750mg21%
    Protein34g67%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber<1g3%
    Sugars20g40%
    Vitamin A4%
    Vitamin C2%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(17)

    Reviewer Profile Image
    Wendy 4 months ago
    Very easy and tasty; will be a go to recipe for me.
    Reviewer Profile Image
    A Graham 5 months ago
    Pretty good. Will make again.
    Reviewer Profile Image
    Winona Tyska 5 months ago
    Yummy good and flavorful
    Reviewer Profile Image
    Jessica Cash 7 months ago
    This was Easy and Everyone Loved it!! Will make this again!!
    Reviewer Profile Image
    Britine Hatch 8 months ago
    Fall off the bones ribs.This recipe will be in my books of recipes.Soooo easy!!!
    Reviewer Profile Image
    Garvey a year ago
    Excellent! Tender, tasty-not too sweet or salty. Just right!
    Reviewer Profile Image
    Sal Gal a year ago
    So good! Very tender. It will be in rotation at our house.
    Reviewer Profile Image
    Pork ribs came out beautiful and yummy me and my family enjoyed it.
    Reviewer Profile Image
    Meyaya S. a year ago
    These were fall off the bone delicious! We took out the liquid smoke and added some cumin to get a little extra flavor on our dry rub. We used our own Memphis bbq sauce to based each side of the ribs at the end. We then broiled each side for 10 minutes to get that nice stickiness. Will definitely make again!
    Reviewer Profile Image
    Krisina 2 years ago
    Srumdilious! Second time making it!
    Reviewer Profile Image
    Pat Rhoads Orn 3 years ago
    So easy and so delicious! We’d make it again and again if it tastes this good each time!
    Reviewer Profile Image
    Burfield 4 years ago
    It's great love the texter and they melt in youre mouth the brown suger kicks the flavor!!!
    Reviewer Profile Image
    Wanda Artis 4 years ago
    So good! Easy and delicious! I like this better than my favorite crockpot recipe!
    Reviewer Profile Image
    Selena Sanderfer 4 years ago
    Used some hot sauce with worchestersire sauce. Added brown sugar. Whatever seasoning you prefer such as garlic powder, onion powder, cayenne peppee, etc.
    Reviewer Profile Image
    David Mah 5 years ago
    So simple to do each time. One of my families go to dishes.
    Reviewer Profile Image
    Hi 5 years ago
    Wonderful and tasty.
    Reviewer Profile Image
    AMorg 5 years ago
    Fall off the bone ribs!!! Wonderful!

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