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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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880Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories880Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium2540mg106% |
| Potassium750mg21% |
| Protein31g61% |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber2g8% |
| Sugars16g32% |
| Vitamin A45% |
| Vitamin C4% |
| Calcium70% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(16)
Angie a month ago
I made this with shell macaroni instead of elbow but that was the only change. DELICIOUS. I'm never used Velvetta before and was surprised how long it took to melt. So creamy. I'm bringing this to bookclub next time! :)
Revels 3 months ago
this turned out great. my husband who isnt areal carb eater said this mac and cheese was "slappin". he had 3 helpings
Kate 4 months ago
This recipe was so easy to make and it makes the creamiest sauce! I added a touch of garlic salt. My family loved this!
Jennifer Fagen 7 months ago
This is pretty good. I added 2 cloves of fresh garlic and sautéed in the butter before adding the other ingredients. I baked for 35 mins which was the right amount of time.
Cindy 7 months ago
I will definitely make this again, very easy and delicious. My family loved it, even my “blue box” grandson devoured it!
Mapes 2 years ago
Simply fabulous and it greatly complemented the barbecue pork steaks and green beans that I served with it!
Kelly Brown 3 years ago
Super!! I used half of the velvetta and added 2c of shredded cheddar. Super good!
Andrea Daugherty 3 years ago
This has been the best baked Mac and Cheese recipe I have ever made. Family and friends always ask me to bring this dish for special occasions. Delicious!
Lauren Crespin 4 years ago
Amazingly cheesy and rich! Added a few slides of sharp cheddar to the top and YUM! Definitely will be saving this one.