Oreo Dessert Recipe | Yummly
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Nina Phillips-Chu: "It turned out delicious. Son loves it. I used rea…" Read More
7Ingredients
10Minutes
830Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pkg. oreos
  • 1/2 stick butter (melted)
  • 8 oz. cream cheese (– softened)
  • 1 pkg. vanilla instant pudding (– note: do not make the pudding AND use the milk below. Only add the 3 cups in these directions.)
  • 8 oz. cool whip
  • 3 cups milk (TOTAL – SEE note below)
  • 1 cup sugar
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    NutritionView More

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    830Calories
    Sodium
    Fat
    Protein
    Carbs
    Calories830Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol110mg37%
    Sodium790mg33%
    Potassium550mg16%
    Protein14g27%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate100g33%
    Dietary Fiber
    Sugars99g198%
    Vitamin A25%
    Vitamin C4%
    Calcium40%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(34)

    Nina Phillips-Chu 16 days ago
    It turned out delicious. Son loves it. I used real whipping cream and whipped it myself. Not a fan of Cool Whip. Easy to make and great for a large party.
    It looks good and I want it RIGHT NOW!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
    Paxton a month ago
    This turned out AMAZING I made for Easter for my family this was also very easy to make and I’m only 10 years old.
    Shelley Overack 3 months ago
    Awesome!! Definitely will make again!
    Monju 4 months ago
    Easy Awesome for a quick dessert
    Daniel Massey 9 months ago
    it was easy and delicious. i used chocolate pudding.
    Kim a year ago
    Great easy recipe very yummy
    Maul a year ago
    Quick easy and tastes delicious! Everyone loved it
    Paige More a year ago
    IT SO YUMMY. its pretty good recipe to make
    A a year ago
    Liked it a lot . Very tasty
    Breanna Hilton a year ago
    Tastes amazing, not too complicated to make. I cooled for 2.5 hours and it was a pudding consistency so the layering didn’t really make sense. But tasted AMAZING.
    Bartunek a year ago
    This is SINFULLY good!
    Theresa Bacon 2 years ago
    This was wonderful. Everyone loved it. Will make again soon!
    Hello Kerrie 2 years ago
    Light but simply delicious!
    Boyo 2 years ago
    graet!!!!!!!!!!!!!!!!!!!!!!!
    nicole 2 years ago
    it did not go as e planed because we did not use the right amont of pudding because onthe box it did not say 16oz it said 5.1 and we did not know how much to use but overall it was notall bad
    Kim 2 years ago
    I’ve made this twice now. It’s absolutely delicious, but I found it’s best if you make it a day ahead and let it set.
    cybill robles 2 years ago
    The dishes are great
    Walter Guerra 2 years ago
    I love it. Easy to make and set
    FlawlessCulinaire 2 years ago
    Wonderful, we loved it
    Isabella Terry 3 years ago
    It looks really delicious😋
    Dylan S 3 years ago
    It turned out really good. I turned it into a dip and used cookies to dunk in. It’s also super easy!
    carson green 3 years ago
    they where good and easy to make
    Pate 3 years ago
    It was delicious!! Easy to make and set perfectly! Me and my friends gobbled it up lol.
    Gabriella Portillo 4 years ago
    great !!!it turned out amazing
    Alexandra Hearts 4 years ago
    Awesomeness combined with Oreo 👌😊
    Latrice O. 4 years ago
    Great! My family loves it...easy to make, tastes great.
    Odessa 4 years ago
    I read reviews with others having problems getting the dish to set. I used Eagle Brand condensed milk. I put a little too much pudding and not enough whip cream. The taste was good but was more like a vanilla cheesecake with cookies.
    Jessica Dobbins 4 years ago
    I used 2 1/2 cups of milk and two boxes of white chocolate pudding for the filling and it came out great
    Marsha Carmichael 5 years ago
    Delicious ... kids ate it up

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