Really really good. I added twice the onion and more mushrooms as well as a bit more sour cream. Next time I would add 2x the mushrooms. But very easy and very good. My daughter scarfed one plate in 5 minutes and went for seconds.

it was fine for a quick family dinner doesn't need too many ingredients but it wasn't for me, mostly because of personal preference

Quite good. Loved the creamy texture. I was out of regular paprika so used half hot Hungarian and half smoked paprika. No criminology mushroom so used white button. Didn’t have rotini so used elbows. Next time I’ll try and get the right stuff and next time I will definitely use more garlic.

Yuck! Tried to spice it up! It was gross! 🤮

Loved it! Great taste! My kids even liked it.

Easy and tasty! Reminds me of hamburger helper but better!

So good I will definitely make again, my kids loved it

It's good, definitely needs more salt and some oregano

Was good, a little bland but good

A pretty tasty ground beef dish. I’m not sure it should be called beef stroganoff though. I used smoked paprika and added a little Worcestershire sauce. Would add more salt if I made it again.

So yummy and easy would make it again

I used 3 cups of broth because I didn’t want it too liquid. I’m definitely going to make it again. Maybe trying 3.5 cups of broth. Either way, it was delicious.

I love this recipe I would like to have it for something to eat

Not my favorite Beef Stroganoff but it was easy to make. I should have followed the suggestions to use less beef broth.

no flavor, did not taste at all like stroganov. it was easy and convenient (for the 2 stars) however so are frozen meals without the the cleanup.

Easy to follow recipe. Truly turned out delicious with no substitutions on ingredients.

This was really tasty and quick to make. My picky eater loved it. I will be adding this to our rotation

Delicious! Great comfort food for a cold day in Western Massachusetts.

The 4 cups of broth worked well, added a bit more sour cream. Used canned mushrooms and cooked with the meat and kept them in. Used Garden Rotini.

Turned out great I did add about two table spoons of cream of mushroom soup. I also added a little more noodles because it was a bit watery. Was a hit so will make it again

Turned out good but needed “something “. Maybe more mushrooms- I may have skimped a little to save for thanksgiving stuffing I would definitely make again

honestly, we found it so tasteless and I'll never make it agan

Simple & Great!! Followed others tips such as boiling the rotini separately in beef broth. Cooked mushrooms, onions garlic first, set aside, then beef with paprika. Added drained pasta, sauted mushrooms onions, garlic, 1 cup of boiled broth along with sour cream and done! I doubled everything for a family of 5 and hungry men!

This was just ok. Lacked flavor for our family; but it wasn’t terrible. May try again with some more seasoning.

This was great! This is just what i expected it to be like.

Easy to make, very tasty

Delicious stroganoff! Great recipe. I held back on water until it looked just right - good advice.

Love this!! Easy to make. Tasted great will definitely make again and recommend

This was delicious! I used plain Greek yogurt instead of sour cream and it was still wonderful. Even my kids liked it (bonus!).

So easy, and if seasoned regularly, super flavourful and yummy! Definitely in the regular rotation, wouldn’t change a thing