One-Pot Cajun Alfredo Pasta | 30 Minute Meal Recipe | Yummly
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One-Pot Cajun Alfredo Pasta | 30 Minute Meal

LIFE MADE SIMPLE(13)
Krystal O'Dell: "10/10 I loved it I did half the chicken broth tho…" Read More
16Ingredients
30Minutes
490Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 2-3 cajun style sausages, sliced into ¼-inch thick rounds (Aidell's Cajun Style Andouille) (cajun style, sliced into ¼-inch thick rounds, Aidell's Cajun Style Andouille)
  • 1/2 tablespoon olive oil
  • 6 ounces crimini mushrooms (sliced)
  • 1 red bell pepper (small, diced)
  • 1 orange bell pepper (small, diced)
  • 4 cloves garlic (minced)
  • 1/4 cup white wine (optional)
  • 3 1/4 cups low sodium chicken broth (divided)
  • 2 cups half and half
  • 1 tablespoon Cajun seasoning
  • 1 teaspoon sea salt (kosher)
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 12 ounces pasta (bowtie, fusilli, penne)
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon fresh parsley (roughly chopped)
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    NutritionView More

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    490Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories490Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol65mg22%
    Sodium770mg32%
    Potassium620mg18%
    Protein21g41%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A30%
    Vitamin C80%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(13)

    Krystal O'Dell 13 days ago
    10/10 I loved it I did half the chicken broth though bc I cooked the noodles separate I should of added more peppers this was a huge hit in our home! Will make again I also used HWC
    Jen W. 24 days ago
    Delicious! I only used 1/2 of the half & half though . Otherwise it would have been too rich for my taste.
    Derek E a month ago
    Followed the recipe exactly. DELICIOUS! Added to the rotation.
    F 2 months ago
    DELICIOUS. Followed the instructions exactly besides putting the peppers in the pot before the mushrooms.
    Ultraviolet HD 3 months ago
    Winged the cajun seasoning and added some fresh jalapeno. Turned out great! Definitely a new favorite.
    Lorraine Kwok 8 months ago
    My family love this dish . A recipe to keep
    Dena Moore 10 months ago
    They turned out really good and even my little one ate it who is very picky LOL…
    Pamela Gray a year ago
    The kids are this well. They loved the sauce. The sausage was too spicy though so I’ll try a less spicy sausage next time.
    Janetthompson 2 years ago
    Very good. will make again.
    Jones 2 years ago
    Real talk - it’s not 30 min if you include prep time. But deliciously worth the hour long process!
    Jerlyn S. 2 years ago
    It turned out awesome. I love the spicy taste from the cajun seasoning.
    Terry 3 years ago
    Turned out great. Love it. Spicy but really good I think I want to add shrimp next time
    Jack 3 years ago
    Always a favorite of the family

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