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Vanessa Kostadinova: "They turned out fluffy and sweet! Amazing recipe…" Read More
10Ingredients
35Minutes
220Calories
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Ingredients
US|METRIC
9 SERVINGS
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol60mg20% |
Sodium370mg15% |
Potassium150mg4% |
Protein7g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A10% |
Vitamin C0% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(8)

Vanessa Kostadinova a year ago
They turned out fluffy and sweet! Amazing recipe. I also added some protein powder, which added a lot of flavor and made them a perfect snack before the gym!

Nena C a year ago
Everyone loved the pancakes. I did add 1 banana, 1tsp of vanilla and 2 tbsp of Fage greek yogurt. It gave the recipe more flavor.

Chelsey 3 years ago
These turned out super yummy! My kids even ate them with no complaints and that’s saying a lot! I did use one egg verses two and a little more oats and flour because I only had one egg and added the extra oats and flour to make the batter thicker as it was extremely runny.

June Kupstas 5 years ago
Excellent! I Batter was a little thick. Next time I’ll allow the cooked oatmeal to be a little more moist when I take it off the heat. Added some milk to desired consistency being careful not to over stir. The end result was very good; they were denser than all-flour pancakes but still fluffy. (I know this seems contradictory, bit it’s true!) We had fresh blueberries and real maple syrup for toppings. Definitely will keep this recipe and share with friends!

tina kannenberg 7 years ago
Tastes great !for anytime!I Love pancakes!I feed to my family and friends and brother and Mom all day long!