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Oatmeal Chocolate Chip Cookies

BEYOND THE CHICKEN COOP(20)
Marcella Lopez: "delicious. added an extra cup of flour as suggest…" Read More
10Ingredients
32Minutes
120Calories
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Oatmeal Chocolate Chip Cookies

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Ingredients

US|METRIC
48 SERVINGS
  • 1 cup butter (softened)
  • 1 1/2 cups brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 cup flour
  • 1/4 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 3 cups oatmeal
  • 2 cups chocolate chips
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    NutritionView More

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    120Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories120Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium85mg4%
    Potassium55mg2%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A6%
    Vitamin C0%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(20)

    Reviewer Profile Image
    Marcella Lopez 18 days ago
    delicious. added an extra cup of flour as suggested, also let the dough chill for a couple hours. cookies were soft and puffy. will definitely make these again.
    Reviewer Profile Image
    CJ MacKinnon-Scott 4 months ago
    Good! Crispy and chewy - but flat not mounds as I expected looking at the picture.
    Reviewer Profile Image
    Lisa Wadkins 4 months ago
    I made these and they turned out great! I modified the recipe by adding an additional cup of whole wheat flour and only using 1 1/2 cups of semisweet chocolate chips. i cooked them 15 minutes because i used a large ice cream scooper.
    Reviewer Profile Image
    Luc & Emma 6 months ago
    We made these a couple times and they seem to be runny and spread too much. They don’t seem to hold together very well.
    Reviewer Profile Image
    Jolie 7 months ago
    These were great! I love how easy it was and I did make the cookies small and they came out crisp with a slightly chewy center! Will make again!
    Reviewer Profile Image
    Roberta Rackal a year ago
    Turned out great, but I modified the recipe: 2 Cups whole wheat flour 1 cup quick oats 1 cup large flake rolled oats 1 cup brown sugar 1/2 cup coconut sugar 1 1/2 cups chocolate chips other ingredients added as written baked for 12 mins.
    Reviewer Profile Image
    Tanya Lancaster a year ago
    Very good cookie. Had to add an entire cup extra flour as they just completely melted all over the cookie sheet. Once I added the extra flour, they turned out great! Will definitely make these again!
    Reviewer Profile Image
    Loubna Salem a year ago
    I made it today and it turned out really good! The only thing I changed is that I used coconut sugar instead of brown sugar. I definitely recommend it
    Reviewer Profile Image
    Sean Tamboer 2 years ago
    Taste great, but my cookies turned out super thin. Refrigerating the dough before baking helped, but I might need to add extra flour if I use this recipe again.
    Reviewer Profile Image
    Brittany Trimble 2 years ago
    Cookie dough is good but doesnt say how long you should bake them for or at what temp
    Reviewer Profile Image
    Chris Perrera 2 years ago
    Perfect as is. I’d make it again
    Reviewer Profile Image
    Twila Singh 2 years ago
    Perfect added walnuts
    Reviewer Profile Image
    Michele 2 years ago
    Nice crunchy outside
    Reviewer Profile Image
    Walt 2 years ago
    they where teally good everyone loved them
    Reviewer Profile Image
    Holly 2 years ago
    The cookies came out wonderful!! I love oatmeal and chocolate chip cookies so this is the perfect cookie! 🍪
    Reviewer Profile Image
    Donna Price 2 years ago
    A combination of our two favorite cookies. I did add the chopped walnuts. I only made half the recipe and we ended up with 24 cookies, which is the perfect amount for 2 people.
    Reviewer Profile Image
    Olivia Rajchel 2 years ago
    Very good. I would cut they chocolate chips by half
    Reviewer Profile Image
    Neil Gloster 2 years ago
    Delicious added currants to chocolate chips and cut back sugar
    Reviewer Profile Image
    Lorraine 2 years ago
    Definitely delicious. I wanted to make it taste like the Nordstrom Royale and came close. Substituted 1 cup of oatmeal with a cup of coconut and added macadamia nuts too. I needed to bake much longer but it’s a nice crunchy cookie in the end
    Reviewer Profile Image
    Bettye Black 3 years ago
    Perfect cookies and so beautiful

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