Mushroom & Walnut Spicy "Bolognese" Recipe | Yummly
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Mushroom & walnut Spicy "Bolognese"

COCOON COOKS
16Ingredients
45Minutes
210Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 Tbsp. olive oil (cold-pressed)
  • 1 onion (large, finely chopped)
  • 2 large garlic cloves (center germ removed and finely chopped)
  • 450 grams cremini mushrooms (half sliced and half cut into fine strips)
  • 100 grams walnuts (finely chopped)
  • 2 plum tomatoes (roughly chopped)
  • 800 mL chopped tomatoes (peeled)
  • 2 Tbsp. apple cider vinegar
  • 1 Tbsp. tomato paste (organic)
  • 1 Tbsp. dried oregano
  • 1 Tbsp. dried basil
  • 1 tsp. ground cumin
  • 1 tsp. paprika powder
  • 1/4 tsp. dried chili flakes (or more)
  • sea salt
  • black pepper
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    NutritionView More

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    210Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories210Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium160mg7%
    Potassium770mg22%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A25%
    Vitamin C30%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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