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Mom's Broccoli Salad

LAUREN'S LATEST(21)
Joanne Bressan Nelson: "This is always a hot at any dinner or party!" Read More
11Ingredients
15Minutes
420Calories
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Mom's Broccoli Salad

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Ingredients

US|METRIC
8 SERVINGS
  • 8 cups broccoli florets (fresh, {bite size})
  • 1/2 cup red onion (finely diced)
  • 1/2 cup chopped celery
  • 1/2 cup sunflower seeds
  • 1 cup crumbled bacon
  • 1/2 cup raisins (or craisins)
  • 1/2 cup granulated sugar
  • 1 1/2 cups mayonnaise (real)
  • 2 Tbsp. white vinegar
  • salt
  • pepper
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    NutritionView More

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    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol30mg10%
    Sodium780mg33%
    Potassium530mg15%
    Protein11g22%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber4g16%
    Sugars22g44%
    Vitamin A15%
    Vitamin C140%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(21)

    Reviewer Profile Image
    This is always a hot at any dinner or party!
    Reviewer Profile Image
    Delisa 2 years ago
    A real favorite! Due to other comments, I cut the sugar in half. That’s a very good tip! The extra sugar is absolutely not needed.
    Reviewer Profile Image
    Lynnette Duford 2 years ago
    Delicious! Super easy. I made it to go with the lobster I cooked for my Husbands Birthday. It's a keeper!
    Reviewer Profile Image
    Larry Hi Larry 2 years ago
    we didnt add the raisins and we will make it again
    Reviewer Profile Image
    Jess Spence 2 years ago
    It turned out great! My family loved it😊
    Reviewer Profile Image
    Tammy Talbot 2 years ago
    This recipe is great👍Husband loves😁
    Reviewer Profile Image
    Terry 2 years ago
    Perfect great summer salad
    Reviewer Profile Image
    Snoop 2 years ago
    Made it at the firehouse. The guys liked it. Going to use golden raisins next time and a like less sugar.
    Reviewer Profile Image
    Kevin Posnikoff 2 years ago
    It tasted great. I cut the recipe in half.
    Reviewer Profile Image
    Maria Reyes 2 years ago
    Muy deliciosa,con un sabor muy balanceado.
    Reviewer Profile Image
    Alexander 2 years ago
    One of my favs I just make it healthier ty
    Reviewer Profile Image
    Kelly Housley 2 years ago
    I didn’t change a thing and loved every bite of it!
    Reviewer Profile Image
    grant s. 3 years ago
    I cut the sugar in half and feel like I could completely omit it and never miss it. also used red wine vinegar and omitted the sunflower seeds. pretty straightforward recipe that hold up for a long time as a leftover without getting soggy
    Reviewer Profile Image
    Jill Blackwell 3 years ago
    So good. I used less sugar.
    Reviewer Profile Image
    Rachelle 3 years ago
    Perfect dish so fresh!! I used fresh grapes in place of raisins yummy
    Reviewer Profile Image
    rachael 3 years ago
    it turned out great! delicious! will make again.
    Reviewer Profile Image
    Kim Custis 3 years ago
    Soooo yummy.....followed recipe exactly but had a bit of extra bacon so I threw it in.....definitely making this again!
    Reviewer Profile Image
    Chris Staples 3 years ago
    Very good, crunchy and delicious. I think it’s one of those recipes that you need practice making and taste better every time you make it.
    Reviewer Profile Image
    Hayes 3 years ago
    This broccoli salad is great!! It’s got the perfect amount of crunch and sweet
    Reviewer Profile Image
    Kat 5 years ago
    yum, i had everthing but the raisins, which i like. but it was still super delicious.
    Reviewer Profile Image
    Amanda C. 6 years ago
    This is honestly the most lovely salad I've ever had! Truly delicious and a quick easy and relatively healthy treat!

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