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Ingredients
US|METRIC
25 SERVINGS
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4g20% |
Trans Fat0.5g |
Cholesterol30mg10% |
Sodium200mg8% |
Potassium45mg1% |
Protein2g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber0g0% |
Sugars36g |
Vitamin A4% |
Vitamin C0% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(12)

Adeline 2 years ago
I loved it and definitely recommend it, it came out Delicious. I even added and little of cocoa powder and melted chocolate chips to make a chocolate cupcake out of this recipe.

Mrs.Brown 3 years ago
So disappointing... thought this recipe would be very promising but not so much. Unfortunately, I'm still on the hunt for a really good Vanilla cupcake recipe.

Fujiwara 3 years ago
They came out good! I didn’t make the frosting, just the actual cupcakes. The baking time is definitely tricky so make sure you only fill the liners up halfway-ish to be safe.

Saunier 4 years ago
It was great. My parents, friends, and relatives all had one and they wanted me to make it for every special occasion.

Arwen Macphee-Wagner 5 years ago
I made these for my boyfriend for his birthday and honestly they were so easy to make and turned out incredible! I’m so happy with this recipe