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Bridget Heptner: "It was a hit at the party!" Read More
6Ingredients
45Minutes
35Calories
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Ingredients
US|METRIC
16 SERVINGS
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium65mg3% |
| Potassium40mg1% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(5)
Alex Arancio 3 years ago
Excellent and easy, especially if you use IKEA Swedish meatballs! I used my own homemade marinara sauce instead of jarred junk. I also put a little sauce and cheese under each meatball and grated parmigiana reggiano ontop for the final bake! Amazing flavor! Will make these again!
Tiffany N. 4 years ago
I made these for a party, they were quick and easy. They were easy for the guests to pick up and eat while mingling- pretty good tasting but I’m sure the flavor could be stepped up if you give it the effort.