Mango Shrimp Salad Recipe | Yummly
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17Ingredients
70Minutes
350Calories
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Mango Shrimp Salad

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Ingredients

US|METRIC
4 SERVINGS
  • 1 lb. shrimp (large raw, 18 to 24 count, peeled and deveined with tails remaining)
  • 2 tsp. shallot (minced, 1 medium shallot)
  • 1 green onion (large, sliced, white and green parts)
  • 1 Tbsp. fresh lemon juice
  • 3 Tbsp. olive oil
  • 1 Tbsp. fresh dill (chopped)
  • 1 Tbsp. fresh parsley (chopped)
  • 1/4 tsp. kosher salt (or as desired)
  • 1/8 tsp. pepper (coarse, or as desired)
  • 1 red bell pepper (medium, chopped)
  • 1 English cucumber (chopped, no need to peel)
  • 1 mango (large, peeled and chopped)
  • 2 green onions (trimmed and sliced)
  • 1/3 cup mayo (Spicy Mango, or as desired)
  • salt
  • pepper
  • lettuce leaves (Large, such as romaine, red or green leaf)
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    NutritionView More

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    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol175mg58%
    Sodium660mg28%
    Potassium550mg16%
    Protein25g49%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber3g12%
    Sugars12g24%
    Vitamin A40%
    Vitamin C110%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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