Mango Chutney Recipe | Yummly
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Mango Chutney

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Smith: "Turned out great! Used frozen mangoes, thawed ove…" Read More
11Ingredients
75Minutes
250Calories
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Mango Chutney

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Ingredients

US|METRIC
4 SERVINGS
  • 1 Tbsp. oil (flavorless, 15 mL)
  • 2 cloves garlic (minced)
  • 1/2 white onion (medium)
  • 2 tsp. fresh ginger (grated)
  • 1/2 cup white sugar (100 g)
  • 1/2 cup white vinegar (120 mL)
  • 1 tsp. mustard seeds
  • 1/2 tsp. cumin
  • 1/2 tsp. red pepper flakes
  • 1/4 tsp. cinnamon
  • 3 mangoes (large, peeled and chopped about 3 heaping cups, frozen works too)
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    NutritionView More

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    250Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories250Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium290mg8%
    Protein2g4%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber4g16%
    Sugars49g98%
    Vitamin A25%
    Vitamin C80%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Reviewer Profile Image
    Smith 2 months ago
    Turned out great! Used frozen mangoes, thawed overnight and pressed out the excess water With paper towels. Didn’t have mustard seeds, so skipped those… but still turned out tasty!!! Will definitely make it again.
    Reviewer Profile Image
    Theresa a year ago
    This recipe is amazing! The directions are easy to follow also. I love the sweetness, plus the little heat. So delicious!
    Reviewer Profile Image
    Julie Reid a year ago
    Really tasty ,had made some for gifts and have been asked to make more
    Reviewer Profile Image
    Terri 2 years ago
    Very good, family likes it.
    Reviewer Profile Image
    elena maringelli 2 years ago
    Super, turned out great with monk fruit powder as sugar substitute 🤩

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