Mama's Brisket Recipe | Yummly

Mama's Brisket

JUST A PINCH
9Ingredients
4Hours
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Ingredients

US|METRIC
  • 8 pounds beef brisket (with or without deckel, your choice)
  • 4 beef bouillon (cubes, crushed into a powder, or use the equivalent powdered bouillion)
  • 5 cups water
  • 4 pounds yukon gold potatos (or red, quartered)
  • 2 white onions (large and coarsely chopped)
  • 5 carrots (cut in 1-2 inch pieces)
  • 2 packages onion soup mix (like knorr, liptons, or campbell)
  • 1 package mushroom soup mix
  • beef
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