Low Sodium Lemon Poppy Seed Muffins Recipe | Yummly
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Low Sodium Lemon Poppy Seed Muffins

LOW SODIUM FOODIE
9Ingredients
30Minutes
290Calories
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Low Sodium Lemon Poppy Seed Muffins

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Description

Lemon poppy seed muffins are a classic treat. Here’s a recipe for a perfectly sweetened and tender low sodium muffin topped with a tart lemon glaze. You’ll enjoy this low salt treat that is slightly crisp on the outside and ultra-moist on the inside.

Ingredients

US|METRIC
12 SERVINGS
  • 3 cups all-purpose flour
  • 1 cup white granulated sugar
  • 2 Tbsp. poppy seeds
  • 1 Tbsp. sodium free baking powder
  • 1/2 cup low-fat sour cream
  • 2 Tbsp. fresh lemon juice
  • 1/2 Tbsp. lemon zest
  • 2 large eggs
  • 8 Tbsp. unsalted butter (melted and cooled)
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    NutritionView More

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    290Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories290Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol60mg20%
    Sodium20mg1%
    Potassium80mg2%
    Protein5g10%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber1g4%
    Sugars17g34%
    Vitamin A6%
    Vitamin C4%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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