Low Sodium Granola Muffins Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Low Sodium Granola Muffins

LOW SODIUM FOODIE
12Ingredients
40Minutes
320Calories
Read Directions
Add to Meal Planner
Low Sodium Granola Muffins

Add to Meal Planner

Description

With buttermilk for tenderness and granola for crunch and flavor, these low sodium muffins are a delicious way to start the day or as an after dinner sweet treat. One of the best parts of this recipe is that it serves as a blank canvas for your desired choice of flavored granola! By choosing different granola flavors, you make a different muffin. These low salt muffins are topped with a granola streusel for a finish that is sure to please everyone.

Ingredients

US|METRIC
12 SERVINGS
  • 1/2 cup granulated sugar
  • 2 large eggs (at room temperature)
  • 1/2 cup canola oil
  • 2 tsp. vanilla extract
  • 1 1/2 cups bread flour
  • 1 tsp. sodium free baking powder
  • 2 cups granola (divided)
  • 3/4 cup buttermilk
  • 2 Tbsp. brown sugar
  • 1 Tbsp. all-purpose flour
  • 2 Tbsp. unsalted butter (melted)
  • 1/4 tsp. cinnamon
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    320Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories320Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol40mg13%
    Sodium30mg1%
    Potassium170mg5%
    Protein7g14%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber2g8%
    Sugars15g30%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop