Low Fat Crab Cakes Recipe | Yummly
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Low Fat Crab Cakes

CDKITCHEN(2)
Crystal M.: "Good flavor. There is no binder in the crab cake…" Read More
11Ingredients
45Minutes
200Calories
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Low Fat Crab Cakes

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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 cup green onions (chopped)
  • 2 Tbsp. parsley (chopped)
  • 2 Tbsp. fat free plain yogurt
  • 1 Tbsp. lemon juice
  • 1 Tbsp. fat free mayonnaise
  • 1 tsp. worcestershire sauce
  • 1/2 tsp. paprika
  • 1/4 tsp. red pepper
  • 1/4 tsp. dry mustard
  • 1 lb. crab meat (flaked)
  • 1 1/4 cups fresh bread crumbs
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    NutritionView More

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    200Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories200Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol90mg30%
    Sodium620mg26%
    Potassium490mg14%
    Protein24g47%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A8%
    Vitamin C15%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Reviewer Profile Image
    Crystal M. 2 years ago
    Good flavor. There is no binder in the crab cakes, so they are delicate and do not stay together great.
    Reviewer Profile Image
    Vanessa 3 years ago
    My husband loved this! But for me, it was a little too spicy

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