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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground beef
- 1 Tbsp. chicken bouillon (heaping)
- 2 Tbsp. onion (dried)
- 1 Tbsp. parsley
- 2 tsp. onion powder
- 1 tsp. garlic powder
- 8 oz. cheddar (shredded)
- 1/2 cup thousand island dressing (low carb)
- 3 eggs (beaten)
- 1/4 cup sour cream
- 1/2 cup dill pickles
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat27g135% |
| Trans Fat1.5g |
| Cholesterol350mg117% |
| Sodium1250mg52% |
| Potassium720mg21% |
| Protein53g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g4% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jennifer Righter 6 years ago
This was a quick recipe to make, found sugar free/carb free thousand island which was really good. If I made this again would use extra dressing for added flavor. But my kids didn’t like this as much as I thought they would so prob won’t be on the regular menu.