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Jennifer Strnad: "This was very good. We only used 8 eggs and 1 cup…" Read More
10Ingredients
75Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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670Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories670Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol725mg242% |
| Sodium1130mg47% |
| Potassium740mg21% |
| Protein41g80% |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars3g6% |
| Vitamin A100% |
| Vitamin C20% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jennifer Strnad 2 years ago
This was very good. We only used 8 eggs and 1 cup of cheese to cut the sodium down in it. Really easy to make.
Julia Krynak 2 years ago
I love this recipe for dinner and breakfast. I made it for dinner and it was good reheated the next day. I added some extra bacon, mushrooms, and spinach to make it a bit heartier for a dinner meal.