Loaded Vegan Chili Recipe | Yummly
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Loaded Vegan Chili

FOOD WITH FEELING(10)
Rani: "Loved how easy and yummy this was for my family" Read More
16Ingredients
35Minutes
240Calories
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Loaded Vegan Chili

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Ingredients

US|METRIC
8 SERVINGS
  • 2 Tbsp. olive oil
  • 1 medium onion (chopped)
  • 1 green pepper (medium, chopped into small pieces)
  • 4 cloves garlic (pressed, or finely minced)
  • 3 cups vegetable broth
  • 15 oz. tomato sauce
  • 15 oz. diced tomatoes
  • 15 oz. kidney beans (drained and rinsed)
  • 15 oz. Great Northern beans (drained and rinsed)
  • 15 oz. black beans (drained and rinsed)
  • 1 Tbsp. cocoa (baking)
  • 1/2 tsp. black pepper
  • 1/2 tsp. chili powder
  • 1/2 tsp. oregano
  • 1/8 tsp. cayenne pepper
  • 1 cup frozen corn
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    NutritionView More

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    240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories240Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium790mg33%
    Potassium870mg25%
    Protein13g25%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber11g44%
    Sugars9g18%
    Vitamin A25%
    Vitamin C70%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Reviewer Profile Image
    Rani a year ago
    Loved how easy and yummy this was for my family
    Reviewer Profile Image
    Diana La a year ago
    3.5 stars It was good. I did add 1 zucchini and 1 Yellow Squash. Hearty meal.
    Reviewer Profile Image
    Debbie M. a year ago
    We loved this and my husband is a meat lover - so He was impressed that he enjoyed the chili! Thank you!
    Reviewer Profile Image
    Great chili recipe! I might try adding some vegan "ground beef" next time!
    Reviewer Profile Image
    Diane P. 2 years ago
    It was good. I don’t like cayenne pepper so I used cumin instead. I also don’t use any oil, replaced with veggie broth.
    Reviewer Profile Image
    Kelli Owens 2 years ago
    Solid veggie chili recipe. Very tasty. The only thing I added was a bit of salt.
    Reviewer Profile Image
    Brittani Lee 2 years ago
    pretty good!! i added chickpeas.
    Reviewer Profile Image
    Mike 4 years ago
    Very good I would make it again
    Reviewer Profile Image
    ladie V 5 years ago
    Fabulous! My family loves it! Yes
    Reviewer Profile Image
    SoulPhoenixFire . 5 years ago
    Super tasty and filling recipe! Just added a little not salt salt to make it even better

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