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7Ingredients
35Minutes
250Calories
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Ingredients
US|METRIC
9 SERVINGS
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol50mg17% |
Sodium480mg20% |
Potassium310mg9% |
Protein10g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A10% |
Vitamin C50% |
Calcium25% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(115)

Dr. Candace Holmes a year ago
Loved it! I seasoned the cauliflower before steaming it. Will make it again especially since we're trying to reduce our carbs.

Teresa Ensign 3 years ago
It would have been better if my husband had the patience to let it sit for a bit and let it set

Christian 3 years ago
Awesome. Cracked pepper is a must. Next time I’m getting precooked bacon to make things go faster.

Julie 3 years ago
I haven't tasted something this nice for a long time. Reminds me of my childhood. A real wholesome good taste. Well worth making, quick and easy

Roxana Stoian 3 years ago
it turned out really good and tasty. I also put some garlic in it and it enhanced the flavor.

Justin Lane 3 years ago
Absolutely delicious. This time i didnt want to dirty extra dishes so i roasted the cauliflower at 425° and layered the small (1/4rd) strips of bacon over the top of the cauliflower then occasionally stirred it so the cauliflower cooked evenly and didnt dry out.
then i added the sour cream mixtured directly into the cauliflower bacon mix i just roastes and topped with more cheese.

Alex Hamm 3 years ago
Made this tonight for my parents!! Turned out amazing, I added crushed club crackers and put it under the broiler for 2 min !! Yum

Rose 3 years ago
Delicious!! I missed loaded baked potatoes when I changed my diet to restrict my intake of carbs. Healthier substitute.

Stef McEwan 3 years ago
Tastes like a baked potato even my picky veggie hating children LOVED IT! Will make again for sure

Christina 3 years ago
I used all the ingredients, but before mixing in the fixings, I puréed the cooked cauliflower as my family likes it better smooth, but it was delicious.

Heather 3 years ago
I used less sour cream than instructed to (just because I didn’t have a lot in my frig) and I added a tablespoon of butter but it came out amazing! I will definitely be cooking this again.

Ti 3 years ago
The flavors and texture were nice. It almost tasted like a loaded baked potato. The cheddar was a bit too sharp for my taste. Next time I'll add broccoli and a 4 cheese blend.

Princess 3 years ago
I made this as one of my meal prep items! It was delicious! I made it for two weeks worth and never got sick of it. Highly recommended :)

Lisa S 3 years ago
This turned out great. I substituted small pieces of diced ham for bacon bits. it was great!

David 4 years ago
Had to make without bacon because of lent. Will definitely make again, with or without bacon. It’s really good.

Lisa Bradfield 4 years ago
This is so good I couldn't stop eating on it I kept going back for more. I use the raw riced cauliflower. I found the Frozen rice cauliflower is too mushy. oh I definitely encourage you to make this it is so so so good!! Easily five stars.