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Hannah Bevel: "Phenomenal! The ranch makes all of the difference…" Read More
8Ingredients
35Minutes
380Calories
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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium500mg21% |
| Potassium670mg19% |
| Protein10g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(8)
Hannah Bevel a year ago
Phenomenal! The ranch makes all of the difference a non-believer of any potato salad actually went back for seconds! The sour cream makes it so light for summer time
Update: I used the spicy ranch seasoning, and it even kicked it up a notch!
Amy Stepp 3 years ago
I will never make regular potato salad again. this was sooooo yummy and super easy to make too. i thought the ranch dip pack might leave a strong taste but not at all.
Shannon Lindley 3 years ago
Very good! I had people who don’t care for potato salad asking for the recipe.
Dylan Lyle 7 years ago
This recipe turned out great. I would like to try a recipe that doesn't use a ranch seasoning base in the future however.