Lighter Pot Roast Recipe | Yummly
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Lighter Pot Roast

YUMMLY(1)
KimU: "Very good could use more spice very tender and de…" Read More
12Ingredients
4Hours
770Calories
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Description

Tender, oven-braised pot roast is lightened up slightly with Italian flavors. The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
4 SERVINGS
  • 1 yellow onion (medium)
  • 3 large carrots
  • 12 ounces cremini mushrooms
  • 4 cloves garlic
  • nonstick cooking spray (for searing meat and vegetables)
  • 1 boneless beef chuck roast (about 4 lb.)
  • 2 tablespoons salt
  • 1 teaspoon black pepper
  • 2 cups low sodium chicken broth
  • 5 sprigs fresh thyme
  • 3 sprigs fresh rosemary
  • 1 can crushed tomatoes (28 oz. per can)
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    NutritionView More

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    770Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories770Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol185mg62%
    Sodium3790mg158%
    Potassium1550mg44%
    Protein60g118%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A180%
    Vitamin C15%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    KimU 23 days ago
    Very good could use more spice very tender and delicious

    PlanShop