Lemon Sorbet Recipe | Yummly
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Lemon Sorbet

THE KITCHN(6)
Cadence McKean: "The ice cream I made was really good. Great recip…" Read More
4Ingredients
40Minutes
840Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 1 3/4 cups water
  • 2 cups sugar
  • 2 cups lemon juice (freshly squeezed)
  • 2 Tbsp. grated lemon zest (freshly)
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    NutritionView More

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    840Calories
    Sodium
    Protein
    Carbs
    Fiber
    Calories840Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium320mg9%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate223g74%
    Dietary Fiber<1g3%
    Sugars205g410%
    Vitamin A2%
    Vitamin C200%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Cadence McKean 3 years ago
    The ice cream I made was really good. Great recipe! I did not exactly follow the directions because I just added the ingredients all up. (Opps!) I am new to this! But it still turned out really good! Thanks!
    Dill Dill 4 years ago
    Horrible it’s bad I mean bad
    Kniecaj Kniecaj 4 years ago
    too sweet for me but kids liked it
    Akanksha Varma 5 years ago
    Took quite a while to set but was quite tart. I'd reduce the amount of lemon juice next time, perhaps.
    Hannah H. 5 years ago
    Sweet, tart and refreshing! I do not have an ice cream maker but it still turned out well. Easy summertime dessert!
    Stephanie Doucette 5 years ago
    Made it w/o an ice cream maker, took several hours to set, but OMG, delicious!

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