Lemon Risotto (Risotto Al Limone) Recipe | Yummly
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Lemon Risotto (Risotto al Limone)

LINSFOOD
15Ingredients
35Minutes
630Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 liters chicken stock
  • 500 grams carnaroli rice (or any risotto rice you can get)
  • 1 medium onion
  • 2 Tbsp. salted butter
  • 2 Tbsp. olive oil
  • 125 mL dry white wine (1/2 cup, skip if you don't do alcohol)
  • salt (if needed)
  • freshly ground black pepper
  • 2 Tbsp. salted butter (cold)
  • 60 grams Parmesan cheese
  • 1 large egg yolk (lightly beaten)
  • 2 Tbsp. limoncello (completely optional)
  • 1 lemon (large)
  • 2 lemons (large)
  • lemon wedges
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    NutritionView More

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    630Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories630Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol70mg23%
    Sodium830mg35%
    Potassium580mg17%
    Protein21g41%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate92g31%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A8%
    Vitamin C90%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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