Lemon Pie Recipe | Yummly
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Robert Brown: "Best lemon pie I ever made" Read More
8Ingredients
55Minutes
480Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 1 1/2 cups graham cracker crumbs (11-12 full sheets of graham crackers)
  • 1/3 cup granulated sugar
  • 5 tablespoons unsalted butter (melted and slightly cooled)
  • 1 cup fresh lemon juice
  • 28 ounces sweetened condensed milk
  • 5 large egg yolks
  • whipped topping
  • whipped cream
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    NutritionView More

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    480Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories480Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol165mg55%
    Sodium220mg9%
    Potassium400mg11%
    Protein10g20%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber<1g2%
    Sugars62g124%
    Vitamin A10%
    Vitamin C25%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Robert Brown 2 months ago
    Best lemon pie I ever made
    Leah Gillespie a year ago
    This pie is absolutely gorgeous!! I had it made in less than 10 minutes!! Honestly the most time consuming thing is squeezing the lemon juice. And it tasted amazing!! The texture is silky smooth, just divine. I served it with plain whipped cream for dessert. We had guests and they loved it, so much that they had it for morning tea the next day with some natural yogurt, which I preferred to cut through the richness of the pie. Definitely making this one again!!
    Ashley Spradlin 2 years ago
    We will definately be making this again! So easy and very delicious!
    Julie Kirkwood 3 years ago
    Very easy recipe to follow with few ingredients. The flavor is very lemony just what I was hoping for. Great recipe!
    Shelia Lee 3 years ago
    Delicious will make again

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