Great flavor. Will make again. I had drumsticks instead of wings.

Excellent, will definitely do these again .

So yum and I didn’t even marinate it. Can’t imagine how good it will be when I do

I made this recipe twice, the first time I followed the recipe as written and felt it needed more seasoning The second time I added salt and lemon pepper in the marinade and just before cooking I added more lemon pepper seasoning, The chicken was crispy and very good, really easy to make, no need to fry.

actually had a crunch!!

These came out amazing!!! I air fried mine and they had the best crunch! Super easy. I will add this to my wing recipe rotation.

This tasted so good. I didn't change anything in the recipe. I will make it again!

Good recipe, recommend more lemon, also I did not flour them. Sprayed with olive oil and baked at 400.

Really good I didn’t modify anything It was pretty good

Sooooo fabulous. I didn’t have lemon pepper seasoning so I used Zoe’s seasoning (like from Zoe’s the Mediterranean restaurant. I like to do recipes twice before leaving a review to make sure it wasn’t a freak accident that I did a good job. Lol. Well... the results are in. KILLER RECIPE. And so easy!

It turned out great. Add some additional seasoning but all in all kept everything the same.

The guests enjoyed them.

Definitely make sure to turn the wings at least twice, but all in all it was good.

Making this for the second time today. A tasty, zingy, twist on chicken wings. I’m serving it with Greek pasta salad, yum!

A Super Bowl touchdown! I was looking for a low sodium recipe for wings and these were perfection.

These are AMAZING! Will definitely continue making them!

Made it for Bible Study and it was fantastic. Will be making it again.😍.

This was amazing definitely making this again

Great!!!! I didn't use flour but it turned out great.