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This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
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kathy Musick: "Very easy! I used olive oil instead of butter." Read More
7Ingredients
20Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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150Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium290mg12% |
| Potassium310mg9% |
| Protein16g31% |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g0% |
| Vitamin A6% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
TJ 4 years ago
Absolutely do not use butter and throw it and the garlic in at the beginning. The butter will burn before the fish is done; use olive oil. Garnishes go in at the end. It comes out well only if you know better, so not the best for beginners that don’t know much about cooking.
Bernetta 4 years ago
So simple and easy, I didn’t have fresh lemons on hand so I added a little lemon juice and it came out great!