Lemon Butter Barramundi Recipe | Yummly
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Lemon Butter Barramundi

GOODFOOD(2)
Wallace: "Very good! Made with mushroom cauliflower rice …" Read More
6Ingredients
30Minutes
370Calories
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Lemon Butter Barramundi

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Ingredients

US|METRIC
4 SERVINGS
  • 3 Tbsp. olive oil
  • 200 grams barramundi (pieces, skin on)
  • salt
  • cracked pepper
  • 150 grams butter
  • 2 lemons (juiced)
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol80mg27%
    Sodium410mg17%
    Potassium85mg2%
    Protein<1g2%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber3g12%
    Sugars0%
    Vitamin A20%
    Vitamin C70%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(2)

    Reviewer Profile Image
    Wallace 3 years ago
    Very good! Made with mushroom cauliflower rice & tomato/avocado salad with bacon - delicious
    Reviewer Profile Image
    Alyssa N. 3 years ago
    I didn’t have skinned barramundi, but it came out decently flavorful. I only had 2 fillets, so cut the ingredients in half. I think I just needed more salt and pepper. Laid the fish out over a bed of greens. Overall, it was an easy recipe and one I’ll make again, with more seasoning.

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