Lemon Asparagus Risotto Recipe | Yummly
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Lemon Asparagus Risotto

RECIPE RUNNER
14Ingredients
80Minutes
370Calories
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Lemon Asparagus Risotto

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Ingredients

US|METRIC
5 SERVINGS
  • 1 Tbsp. extra virgin olive oil
  • 1/2 cup diced yellow onion
  • lemon (Zest of a)
  • 1 1/2 cups brown rice (uncooked short grain)
  • 1/2 cup dry white wine (optional, but recommended)
  • 4 cups low sodium vegetable broth
  • 1 cup water
  • kosher salt
  • fresh ground black pepper
  • 2 Tbsp. fresh lemon juice
  • 1/2 cup grated Parmesan cheese
  • 1 Tbsp. butter
  • 1 lb. asparagus (woody ends cut off)
  • 1/2 cup frozen peas (defrosted)
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium460mg19%
    Potassium530mg15%
    Protein11g22%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A25%
    Vitamin C45%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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