Lamb and Spinach Börek Recipe | Yummly
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Lamb and Spinach Börek

F AND F(1)
Mejgan Sayeed: "Very well however I had to substitute the lamb mi…" Read More
10Ingredients
60Minutes
330Calories
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Lamb and Spinach Börek

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Ingredients

US|METRIC
8 SERVINGS
  • 1 lb. ground lamb
  • 3 cups spinach leaves
  • 1 tsp. dried oregano
  • 1/2 tsp. smoked paprika
  • 1/4 tsp. red chili pepper flakes
  • 3 oz. crumbled feta
  • 1/2 lb. phyllo dough (9″x14″ sized sheets, about 20 sheets)
  • 2 eggs
  • 1/4 cup milk
  • 2 Tbsp. olive oil
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    NutritionView More

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    330Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories330Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol105mg35%
    Sodium320mg13%
    Potassium260mg7%
    Protein15g29%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber<1g4%
    Sugars1g2%
    Vitamin A25%
    Vitamin C6%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Mejgan Sayeed 5 years ago
    Very well however I had to substitute the lamb mince for beef mince and I found it very difficult to get rid of the smell, my siblings are very sensitive to the smell, i am new to cooking so very proud as a beginner. Maybe overlooked it a bit too, next time will keep a closer eye at it. thank you for the recipe.

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