Kiwi Bread with Lime Glaze Recipe | Yummly
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Kiwi Bread with Lime Glaze

CALIFORNIA GROWN
12Ingredients
80Minutes
370Calories
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Description

This indulgently moist Kiwi Bread gets its ultra-soft crumb from avocado and kiwifruit purée which adds healthy fats and a boost of superfood vitamins. Using avocado in place of some of the fat makes this bread healthier but also more delicate. Don’t open the oven or sneak a peek for at least the first 30 minutes of baking or your bread will sink in the middle.

Ingredients

US|METRIC
10 SERVINGS
  • 1 ripe avocado (large)
  • 5 kiwifruit (large, ripe, peeled and quartered)
  • 1/3 cup grapeseed oil
  • 1 large egg
  • 2 cups all purpose flour
  • 1 cup granulated sugar
  • 1 1/2 tsp. baking powder
  • 1 tsp. lime zest
  • 1/2 tsp. kosher salt
  • 1 cup powdered sugar
  • 2 Tbsp. lime juice
  • 3 Tbsp. sliced almonds
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol15mg5%
    Sodium190mg8%
    Potassium310mg9%
    Protein5g10%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber4g16%
    Sugars36g72%
    Vitamin A2%
    Vitamin C80%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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