Key Lime Pie Recipe | Yummly
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Key Lime Pie

KEEBLER(1)
Joseph Giese: "The pie came out perfect. I found a crumbled peca…" Read More
12Ingredients
5Hours
370Calories
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Key Lime Pie

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Ingredients

US|METRIC
8 SERVINGS
  • 2 eggs
  • 1 egg yolk
  • 14 oz. sweetened condensed milk
  • 1/2 cup key lime juice (fresh or bottled, or 1/2 cup lime juice)
  • 2 Tbsp. water
  • 2 drops green food coloring (optional)
  • 1 tsp. grated lime peel
  • 1 crust (Keebler® Ready, ® Graham Pie Crust)
  • 1 cup whipping cream
  • 2 Tbsp. sugar
  • 1/2 tsp. vanilla
  • lime slices (or lime slices, optional)
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol115mg38%
    Sodium210mg9%
    Potassium260mg7%
    Protein8g16%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber1g4%
    Sugars31g62%
    Vitamin A10%
    Vitamin C20%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Joseph Giese a year ago
    The pie came out perfect. I found a crumbled pecan pie crust, that was a delicious accent to the tartness of the key limes. I skipped the food coloring and opted for 4 egg yolks instead of 2 egg whites and 1 yolk...or whatever was recommended in the recipe.

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